zelaznog
Monday, August 01, 2005
Good recommendations on using plain vs. prepared masa. Suggests yield of 12 tamales per lb.
Eat a Tamale at Tamara's Tamales
posted by Rosa @
7:24 AM
0 Comments:
Post a Comment
<< Home
Site Sections
FoodGroupLA
An adventurous exploration of Los Angeles cuisine and neighborhoods
Eat
A collection of recipes and restaurants
Travel
Photo albums of our travels
Garden
Journal of a 10x10 foot garden
Previous Posts
Congratulations to Chris on a fantastic presentati...
BillyReisinger.com :: The Ridiculously Thorough Gu...
0 Comments:
Post a Comment
<< Home